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Warung Sop Buntut Cut Meutia: Legendary Oxtail Soup

Warung Sop Buntut Cut Meutia: Legendary Oxtail Soup, Jakarta, Indonesia (B)

Can a modest food stall beat and inspire a higher end restaurant at the hotel? In some cases, yes. Warung Sop Buntut Cut Meutia (Cut Meutia Oxtail Soup Eatery), is one of the examples.

Opened in 1970 by Hj. Nurjanah, Warung Sop Buntut Cut Meutia operates for the first time under its original and unusual name, Warung Semoga, literally meaning Hopefully Stall. The present name, Warung Sop Buntut Cut Meutia, is actually easier to remember because it’s taken from the closest landmark of the stall, which is Cut Meutia Mosque in Menteng, South Jakarta.

Approximately, in 1972, a Pertamina (a state petroleum company) director had business trips to Jakarta and became a regular guest in Borobudur Hotel. During his stay, most of the time he ate oxtail soup at Warung Semoga instead of consuming food from the hotel. . One day, the hotel management was curious and sent one of their chefs to their loyal guest’s favourite warung to taste the famous oxtail soup and find out its secret recipe. ...... (follow the instructions below for accessing the rest of this article).
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Sights Map

Guide Name: Warung Sop Buntut Cut Meutia: Legendary Oxtail Soup
Guide Location: Indonesia » Jakarta
Guide Type: Self-guided Walking Tour (Article (B))
Author: Nydia Susanto
Read it on Author's Website: https://galontrip.com/2019/03/27/warung-sop-buntut-cut-meutia-legendary-oxtail-soup-in-town/
Sight(s) Featured in This Guide:
  • Museum Joang 45
  • Sop Buntut Cut Meutia

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