Mercado de Triana, Seville

The Triana Market, situated in Plaza del Altozano within Seville's Triana neighborhood in Andalusia, has been a site for food vending since 1823, although its present structure was established in 2001.

During the early 19th century, Triana was a densely populated suburb. Its physical separation by the river often isolated it from Seville. This led to the development of its own facilities, including a cemetery, a parish, and a market. The market area was primarily concentrated around Plaza del Altozano, characterized by scattered and unsanitary stalls.

In 1800, the San Jorge castle on this site was in ruins. Originally owned by the Jesuits, it was transferred to Seville City Council after the Jesuit order was disbanded. The council then decided to construct a market on this land.

In 1822, the council sanctioned the building of a market, designed by Tomás de Escacena y Anaya, completed in 1823. During 1983 renovations, old castle remains were found. By the 1980s, the market's poor condition led to its 1987 demolition and a new market's construction, allowing archaeological studies on the castle site. The new market, with about 100 stalls over 4,000 square meters and a three-level parking, opened in 2001. The archaeological site and interpretation center opened in 2009.

The market offers a variety of local produce, including oranges from Aljarafe and melons from Huelva, along with fishmongers, bakeries, and traditional Andalusian cuisine. Some vendors have maintained this family business for over a century.

There's also a gastronomic section with bars and restaurants serving fresh local dishes like salmorejo soup and Sevillian tapas. The market features a section dedicated to traditional flamenco, showcasing typical dance costumes, accessories, and handcrafted ceramics.