Bodega Santiago Queirolo, Lima

Bodega Santiago Queirolo, Lima

What to buy here: Pisco.

The strong, colorless type of brandy, which comes from the region of Ica, Peru, is known as Pisco. Pisco was produced in the late 16th century, and took the name from the town of Pisco, located on the coast of Peru. Peruvian Pisco is produced from many types of grapes grown in the region of the Ica Valley around Pisco and the Ica rivers. The grapes are fermented and distilled into a strong aguardiente. The flavor, aroma, viscosity and appearance of the liquor varies. Due to this, there are different types of Pisco: Quebranta grape pisco (having an aroma of fruits, such as raisins and almonds), Aromatic pisco (having an aroma of tropical fruits, such as pineapple and dried fruits), and Acholado (having an aroma of figs and prunes). Pisco is the national spirit of Peru, which is the main ingredient for many cocktails. Drinks, such as: pisco punch, pisco sour, serena libre, algarrobina, chilcano, Peru libre and capitán, are all examples of cocktails based in Pisco.

Want to visit this sight? Check out these Self-Guided Walking Tours in Lima. Alternatively, you can download the mobile app "GPSmyCity: Walks in 1K+ Cities" from Apple App Store or Google Play Store. The app turns your mobile device to a personal tour guide and it works offline, so no data plan is needed when traveling abroad.

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Bodega Santiago Queirolo on Map

Sight Name: Bodega Santiago Queirolo
Sight Location: Lima, Peru (See walking tours in Lima)
Sight Type: Shopping

Walking Tours in Lima, Peru

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Tour Duration: 2 Hour(s)
Travel Distance: 3.3 Km or 2.1 Miles

Useful Travel Guides for Planning Your Trip


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