Travel Gourmet's Top 5 Gelaterie in London, London, England (B)

With the weather warming up and the sun shining at last, we’re definitely moving into the ‘ice cream season’. Though in truth, I’ll eat ice cream at any time of the year. I confess to having a big addiction to ice cream; well, gelato. I’m an ice cream snob (I’ll own up so you don’t need to accuse me). I don’t buy those old British favourites that you find in your local newsagent, I seek out the many and growing number of wonderful Italian gelaterie in London. Thus this will probably turn into an ongoing post that needs frequent revision (and frequent tastings of gelato!) for I have sampled only a few, so there are many, many more to try. But of the ones I know, here are my favourites. And while I rarely stick my neck out on these pages and attribute rankings – I’m doing it here … and top of this list has to be my local and very wonderful ...

Tucked down the pretty alleyway, Brewer’s Lane, off the centre of Richmond’s high street, you will find some of the very best gelato in London. Made in-house and overseen by owners Carlo, who comes from Sicily, and Bridget, a nutritionist, there’s a fabulous choice of flavours, and the gelato is to die for. Currently you can have a small cup for £2.50 with 2 flavours; a medium cup is £4. My favourite flavours are Crema Siciliana (oranges and lemons) and Dark Chocolate Sorbet. Their pistachio is heavenly too, made from the finest Bronte pistachios, which grow in the Mount Etna region of Sicily, and are thought by many to be the best in the world. They use organic and natural ingredients with no artificial flavourings or colourings. You can eat in or on a lovely summer’s day, walk to the end of the alleyway and sit on a bench on the edge of beautiful Richmond Green. Click here for more on Gelateria Danieli. ...... (follow the instructions below for accessing the rest of this article).