The Seahorse Tavern, Halifax

The Seahorse Tavern has been a cornerstone of Halifax’s nightlife since opening its doors in 1948, making it Nova Scotia’s oldest existing bar. Originally located on Argyle Street, this legendary venue successfully relocated in 2014 to its current home in the basement of the Marquee Ballroom on Gottingen Street, the former site of Hell’s Kitchen. Despite the move, the Seahorse has retained its unmistakable character and continues to be a beloved destination for live music enthusiasts.

Known for its vibrant and unpretentious atmosphere, the Seahorse Tavern showcases a diverse lineup of live performances, including punk, metal, indie, and DJ sets. The venue has played a crucial role in fostering East Coast talent, with artists like Matthew Good, Great Lake Swimmers, the Trews, Adam Baldwin, Walrus, and Julie Doiron gracing its stage. The Seahorse also serves as a key venue for Halifax music festivals, including the Halifax Pop Explosion, OBEY Convention, and In the Dead of Winter, hosting acts like Ty Segall, The Barr Brothers, and Moor Mother.

Beyond the music, the Seahorse offers a welcoming and inclusive environment. The venue's capacity of 300 makes it an intimate yet lively space, where themed dance nights like Retro ’80s and ’90s, Dub Kartel’s reggae dancehall night, and the all-inclusive Jam dance party draw enthusiastic crowds. For those looking for a more relaxed setting, a back room lounge provides a quieter escape from the energy of the main floor.

A visit to the Seahorse wouldn’t be complete without a pint of its infamous Horsepower draught. Whether you're a local Haligonian or a visitor, the Seahorse Tavern remains an essential stop for experiencing Halifax’s thriving music scene and legendary nightlife.